From the chef
White Nectarine Sorbet with Pistachio Shortbread
Here is a great way to end a meal in the summertime that is light and refreshing. Nothing to me is better than California white nectarine and peaches. They are...
White Nectarine Sorbet with Pistachio Shortbread
Here is a great way to end a meal in the summertime that is light and refreshing. Nothing to me is better than California white nectarine and peaches. They are...
Eggplant and Cheese Ravioli with Broccoli
How to make Eggplant Ravioli Here is a vegetarian friendly pasta that was a huge hit with everyone. The filling for this pasta is cheese and roasted eggplant. Silky smooth...
Eggplant and Cheese Ravioli with Broccoli
How to make Eggplant Ravioli Here is a vegetarian friendly pasta that was a huge hit with everyone. The filling for this pasta is cheese and roasted eggplant. Silky smooth...
Corn Horchata Eclairs
Definitely an experiment here. I love playing with the line of savory and sweet things. Corn being a natural sweet vegetable and it is an easy transition into your dessert....
Corn Horchata Eclairs
Definitely an experiment here. I love playing with the line of savory and sweet things. Corn being a natural sweet vegetable and it is an easy transition into your dessert....
Biscotti with Mulberry, Blueberry, and Ricotta ...
Jp loves biscotti, and Eloise wanted me to make some for the week of his birthday. I also love biscotti and I don't think I had ever made it before...
Biscotti with Mulberry, Blueberry, and Ricotta ...
Jp loves biscotti, and Eloise wanted me to make some for the week of his birthday. I also love biscotti and I don't think I had ever made it before...
Foie Gras Creme Brulee
This recipe is very much like the one I did a few days ago with the exception of adding a little more sugar and only using the yolks. This is...
Foie Gras Creme Brulee
This recipe is very much like the one I did a few days ago with the exception of adding a little more sugar and only using the yolks. This is...
Apricot Frangipane Tart with Apricot Cinnamon S...
Apricot season is about done now here in California. I made this recipe at the beginning of summer but haven't gotten around to posting it. This year our trees didn't...
Apricot Frangipane Tart with Apricot Cinnamon S...
Apricot season is about done now here in California. I made this recipe at the beginning of summer but haven't gotten around to posting it. This year our trees didn't...